100% vegetarian. We’re very conscious of where our food comes from and who’s making it. We have vegan and gluten-free options available as well.
Abracadabra promotes local agriculture, local culinary artisans, and alternative food movements. Food is culture, and we introduce both to Dakar’s international crowd.
We strive to be socially and environmentally responsible. We know we can’t do it all on a string budget and in a country with sustainable infrastructure for, but we try!
We make magic from what others pass up: Senegal’s amazing array of edible treasures! We put local twists on popular international cuisine.
Succulence and Surprise at the Taaru Askan Farm in Senegal The first time I met Nicole, she was giggling with delight as she waved packets of organics seeds in front me. Imported from the USA. “You wouldn’t believe what will actually grow here!” she exclaimed, “we’re...read more
Now available in most Dakar neighborhoods: delicious, healthy, local, vegetarian food, delivered straight to your office or home! Here's how it works: Every Friday, we send out a menu for the coming week. Place your order through our online form, via email, or text by...read more
Abracadabra is back from summer vacation, and we've brought a cool surprise back with us: sno cones, the refreshing treat from the American South, otherwise known as Hawaiian Shaved Ice, Kakigōri, and granité glacé. With a beautiful, imported manual cast-iron machine,...read more
Snow Cones Served